Today was the 7th Paris Pop Up titled “Food Fest” and was located at Le Perchoir a new bar/restaurant in Menilmontant. The restaurant is located on the 7th floor and has a 360 degree view of the city.


The menu consisted of 7 small bites by 7 sous- chefs. There were different stations between two areas where each chef prepared the bites.

One of my favorite small bites from Le Perchoir – Morgane Hurbourg with Seared Tuna, Potato Crisp and Spicy Mayonnaise
My second favorite dish by Harry Cummins & Francois Roche of Frenchie & Frenchie wine bar Scallop, Dashi, Pickled Daikon, Sesame
I also tried two other dishes that I didn’t think it the flavor mark for me but sounded interesting
Paul Bourdier – Le Chateaubriand Potato and Caramel with Grapefruit
Matted Nardin – Verranda – Sage Panacotta and Carrots.
Food tickets were 5 euros each and covered one small bite. Drinks were also offered including wine, beer, and cocktails

Along with food and drink there was a Jumble Sale by “The House that Jack Built”


David Lebovitz was on hand for a book signing as well
After grabbing food and drink you could enjoy the rooftop view while the sun peaked out for a little bit today

